Spanischbrödli: The making of the railway

Stadtküche - big pots for small budget

Kleinjogg Everyone's favourite farmer

Freedom of Choice: Zwingli and the sausages

Edible plants An encyclopedia after Maurice Maggi

on (self)-sufficiency

egg on the road

egg on the road

Riz Casimir

Stadtküche - big pots for small budget

on (self)-sufficiency

Fragments of space: Urban agriculture

Fragments of space: Urban agriculture

Edible plants An encyclopedia after Maurice Maggi

A table and a few chairs Act III: Eating together

A table and a few chairs Act III: Eating together

Riz Casimir

Taste of comfort: Zurich's linden blossom

Kitchen - Body - Work Act I: Cooking

Kitchen - Body - Work Act I: Cooking

Spanischbrötli

Nutrition and the body Act II: Eating

Comfortable convenience

Kitchen - Body - Work Act I: Cooking

Fragments of space: Urban agriculture

Kitchen and the city: Between environment, ideology and market economy

land under the cow's hoof

Fragments of space: Urban agriculture

Policy making

S30_Gemusebrucke

landuse

landuse

land under the cow's hoof

Less legs, bigger body, more faces

Comfortable convenience

S17_Mensa

Seeds

Wheat

A new type of Restaurant

From storing to store

From storing to store

From storing to store

kitchen-garden-city

kitchen-garden-city

From storing to store

Wheat

kitchen-garden-city

Where slaughter is allowed

city furniture

Where slaughter is allowed